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At the organic farm

November 19, 2008. 1 Comment

For the last few days I have been at Deepak Sachde’s – a leader in
genuine organic farming farm – farm with Ajit, Buriya and Rohit, a
friend from Udaipur, and it has been a great few days. Deepak’s method
is as much about the philosophy as it is the science, both of which he
explains very clearly, and there is a lot of learning by doing, which
is of course excellent. The idea is to cultivate enough food for a
family of 5 from a quarter of an acre using only 1000 litres of water
a day, and material that you can source from your local environment –
no tractors required. I said before genuine organic farming, my
meaning is this: In the UK, a banana grown organically in Brazil and
shipped to the UK is considered organic, despite the massive
environmental and social (in terms of de-humanised societies of
industry and supermarket culture) costs it involves. If my bread is
made from American grain, cultivated using massive machines that
compact the earth and use vast quantities of oil, before being shipped
to a series of factories for processing and packaging before reaching
the UK, but uses no chemical fertilizers or pesticides, it is still
considered organic. Virtually all organic farming still uses
pesticides, they are just based on natural compounds, and still
fertilises with natural compounds. But these compounds don’t come from
the farm itself, they are brought in from another place, which
therefore must be creating a deficit there, as well as the fuel
expended in shipping it there.

In the West all our food, organic or not, depends on oil. Therefore it
is finite, and not truly organic. Nature is organic, and nature is
infinite. This dependency on oil is massive. In terms of total
calories used to get food, and calories gained in its production, the
ratio for modern farming is 1:2, ie we double that energy we put in
(mainly in fuel). Basically we are eating oil, converted
(intentionally, by the way, by the oil industries) from a form we
can’t digest through an industry known as agribusiness, into one we
can. In natural farming, or Natueco as Deepak calls it, the ratio is
1:100. All the energy comes from the farm and its surroundings, and no
energy other than elbow-grease is required.

In Natueco farming, there is no pesticide; the philosophy being that
every creature has a right to life, irrespective of size – we should
not profit at the suffering of others. It’s funny to think that here
people care about not even disturbing a few beetles, while in the UK
we don’t revolt against the fact that our greed for food and poor
farming practices destroy vast swathes of virgin land, and demand for
the necessities of the food industry, such as oil, has resulted in the
murder of 100s of 1000s of people. It goes on to say that a plant that
gets infected is telling us that we shouldn’t eat it, it is ill, but
in agribusiness we ignore this and we pay the consequences with a
society that has massive chronic health problems. Perhaps rice blight
is good – it restores a natural balance to the system when rice is too
intensely cultivated. Of course, if you are only growing rice then it
is a problem but on Deepak’s quarter acre there are 125 different
varieties of fruit and vegetable. Even if 4 or 5 are infected he
barely notices.

It is immensely pleasurable here; we arrived after a 26 hour bus trip,
dirty, sweaty and tired. I then stepped into Deepak’s farm. I strolled
through the gardens and the dense vegetation, grown in only 18 months,
cooled me down. I wandered through pumpkins, melons, turmeric, lemon
grass and ginger, and tasted the sweetest tomatoes I have every known.
I admired the papaya trees, heavy with fruit, and enjoyed the touch
and the shade of the banana grove, again heavy with fruit. There were
insects everywhere, and a symphony of birds, flowers and smells. Going
beyond the end of his farm, I found it to lead to a vast river (there
is no water shortage problem here), the Nermada River. I went down to
its waterside and took a bath with the buffaloes as the birds swooped
down to drink, the sun set, a temple tinkled its prayers and fishermen
– in punts of all things! – cast their nets. It was possibly one of
the most idyllic scenes I have ever experienced. Every day since being
here I have taken a swim three times a day, washing my clothes in the
river (only with natural soap, of course) and every moment working is
a pleasure, because it all cumulates in wonderful health food. We work
long and hard here, but I don’t really feel tired; the work is joy,
and the food full of energy. This is how farming should be; people
laughing and enjoying together, sharing stories, using only the
material they can manage with their own two hands, and enjoying the
fruits of their labour at the end of the day. I realised that if I
stay in India, this is entirely what my life could revolved around,
while at the same time doing work that I enjoy, with virtually no
dependence on money, free form the corruptions of a commercial world,
and doing work that is good and important (but don’t start worry just
yet, mum and dad!).

Buriya is really inspired, we have been planning how we will layout
his new farm, how we will manage the water and what we will plant, and
how long it will take to develop. We then talked about how we will
share the new techniques with the rest of the village, and set up
systems of providing fruit and vegetables each day to Hunar Ghar from
the diverse ecosystems we will (hopefully!) create! It’s not all going
to happen at once, but we have new inspiration and techniques, and I
will return to Deepak’s farm to continue helping here and learning.
Buriya has a well, so he has access to the volumes of water needed – a
lot of water, but by very low in farming standards, especially given
the output of food. As Buriya’s and other people’s new farms develop,
the water retention of the area will increase and the climate slowly
change for the better, so other people will benefit and will start
being able to introduce too.

Beyond this, Deepak has been really helpful with how to develop
Educate for Life and take it further towards the community based
venture that we envisage it to one day be. I am filled with excitement
for the coming year!

October 3, 2008.

Last week . children were making mosaic on the wall . each room has one theme like forest, sky, water, etc. so they  were making on theme of sky . children were making mosaic out of broken glasses ,river stones . they were painting  glasses with different colours and sticking on the wall beautifully  .I think it will be good well coming for the festival .because October is the full with lots of beautiful festival . As well as the facillator were also focusing on telling childrens lot of storys on festivals. to create imagin pictures in the children mind .

love can resurrect a died plant

September 19, 2008. 1 Comment

Villager were shivering from no rain or dry they were bit unhappy because the crop  which they grow it  was drying . they are very depended on their crops . because they save their grain for year .One side was lot of sadness of dry and one side so many disease  . they all were coming front of me and the community  . We were trying introduce new activity at the hunarghar .some how our energy were sucking . but I was pushing my self towards the happiness. After  a week rain came but late,  their crops were 50% dried  already But hopes never die ! Now condition  towards better condition . I think the energy lifting up and the thing which we are trying to do at hunarhghar that is also lifting up. people much more happy than before raining . they enjoying their work . I found  things were lifting up  because love spreading allover there . where is  so much love , love makes thing so much beautiful . love can resurrect  a died plant which I felt . when I was loving and touching a plant,  eventually many children starting coming to me and they were doing same thing which I was doing with a plant .Loving , and touching a plant,  helps to understand a plant requirement (water, soil, mulching )etc.Our idea is to generate lots of love with hunarghar, with animal, with nature and every single creature and of course   with human . Plantss are getting alive they growing small-small leafs . oh!!!!!!!! I am so exited to see when they will grow bigger soon. sunnygandharva

By Becka

September 12, 2008.

Hallo, Becka here, this is my first blog, sorry it has taken me so long to get round to it. Well, it has been about 7 weeks that I have been here and the time has flown by. First and foremost, I am completely in love with all of the children at Hunar Ghar and in the village of Bakhel, I get closer to them every day and I am realising that the quality of the relationships I build with the children and community are so much more important than the supposed ‘knowledge’ that I impart from an educational standpoint. During my first few weeks, Becky (a volunteer who came for 5 weeks) and I drew up a schedule for the younger children’s classes and spent a great deal of time and energy preparing resources and starting activities whilst trying to get the teachers involved and explaining the reasoning behind the activities. Nothing we had planned went to plan and the language barrier and a concept of time that differs greatly from our Western ‘go  go go’ attitude meant that Becky and I went through just about every possible emotion during this time. I feel that the most valuable experiences, both for ourselves and the children, came from after school time when we sat outside our hut and made handcrafts whilst any children that wanted to, came and joined in. One day some of the women and teenage girls came up to the hut and did some embroidery and this was a wonderful experience which, I feel, is a step in the right direction if the community is to take ownership of Hunar Ghar as a centre for everyone’s learning and sharing. I have come to feel that my most effective contribution to the school lies in craft skills and this is also something which, to an extent, transcends the language barrier as children are so good at imitating. It is really gratifying to see how interested and enthusiastic the children are about trying all these new things and I have discovered some amazing talents amongst them. I think that one of the biggest themes that has arisen for me is the quality of the communication and relationships at Hunar Ghar. I have encountered a great deal of physical disrespect amongst the children, teachers and parents. This confuses me because I have also experienced a lot of warmth and generosity from many villagers. Today, for example, I heard a young boy of about seven or eight weeping uncontrollably. I managed to ascertain that another child had thrown a large stone at his back and many of the children were laughing. Not one of the teachers was interested in dealing with the matter and I had to drag one of my colleagues away from showing visitors around the new toilet, to gather all the children and teachers in one hut to discuss the issue of violence at the school. Many of the children experience violence at home as it is seen as an effective form of discipline so the children cannot be blamed for their actions yet I feel we can try to make Hunar Ghar a violence free zone at least. I feel that respect for every living creature is such a fundamental thing to learn, and is relevant for any child, living in any culture. From this foundation, the children can learn to love themselves which helps them to have the right connection with the world around them. I feel that one of my main tasks here is to show love toward the children and the community and through this, show the teachers the difference between authority gained through fear and authority gained through love and trust.

Nutural Herbal Soap

September 4, 2008.

 last week natural  soap making workshop was so exited for me at hunarghar. because i felt  that was a small spark of the local sustainability   . Community  and children were involved with  lot of enthusiasm  .

The soap was made with mostly  local things which include –allowvera, yellow clay (multani mitti), neem, kapoor, musterd oil, soapnut powder , amvala (salty and sour berry powder) cow dung .  Pure natural and eco- friendly.It was small comunity wrokshop to engage people and nature . there so many natural herbs  around the village .Actualy before their health were in their hands. but the bad things is they become more depended on allopathic and the hospital . and they getting forget the  ancient thing . for me is the challang as how much i know the home remedies or herbal medicine . i would like to share with villager and willing to search more ancient things and people.

sunny gandharva